6 Swips per serving
This recipe will take you 40 minutes
Serves 4
Deduct 3 Swips if using cheddar standard as half a Healthy Extra calcium choice.
- 400g dried pasta shapes, such as penne
- 3 large leeks, thickly sliced
- 1 cal cooking spray*
- 500g chestnut mushrooms, sliced
- Leaves from 6 fresh thyme sprigs, chopped (or 2 tsp dried thyme)
- 2 level tbsp cornflour
- 150ml skimmed milk
- 150ml vegetable stock, cooled
- 250g plain quark or fat-free natural fromage frais
- 60g Cheddar cheese, grated
- 45g panko breadcrumbs
- *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient
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